"Cooking experience course" to learn from a French chef
(There are multiple plans depending on the number and contents)

A set of 3 baked goods from "Lupiti Palais", a bread and sweets shop where tradition and the latest are alive.

Frozen yogurt regular size + 5 or 6 types of toppings you like

Three favorite taiyaki

Ajitama pork bone ramen + mini fried rice

Iron pan dumplings + craft draft beer or your favorite drink

Hakata Specialty Motsunabe Course

Menta Tororo Soba
(There are multiple plans depending on the number and contents)

General recommendation of the day + draft beer

Escargot + glass wine (red or white)

Menta omelet + 1 drink except beer

1 cup from all drinks + ramen or gyoza or mochi boiled

1 cup of sour (lemon, kabos, plums) + dumplings or menta dumplings or perilla dumplings

1 plate + wine

Sushi lunch course

Hakata whole set (Udon, oyster, mentaiko, game-ni, sesame mackerel, dumplings, etc.)

One cocktail of your choice + tacos

Mochimochi gyoza half + recommended by the general is half 1 dish + 1/2 ramen + alcohol

Beer or Shochu or Sake 1 cup + Dote Miso + Oden

Hakata Specialty Motsunabe Course